Woodcarving 120 (C) Natural
23.99 €
This is an alternative woodcarving knife, great for those who want to start carving. With a barrel-shaped, oiled Scandinavian FSC® certified birch wood handle and an approximately 2.5 mm thick and 60 mm long, tapered carbon steel blade, you’re ready.
The knife blades are polished and have a laser engraved logo, which differs from the laminated carbon steel blade.
In stock
This is an alternative woodcarving knife, great for those who want to start carving. It is also easy to re-sharpen so you can experience enjoyable carving over and over again.
With a barrel-shaped oiled Scandinavian FSC® certified birch wood handle and an approximately 2.5 mm thick, tapered carbon steel blade, you can take your creativity to new levels. The knife’s full rat tail tang, which runs through the entire handle, provides both strength and stability in each cut and the handle gives you the opportunity to shape it to your own needs or expression. The knife should always be in the knife sheath when not in use, partly to minimise the risk of cutting injury but also to maintain sharpness. Carbon steel rusts, so wipe and oil the blade after use. The characteristic woodcarving knives are highly regarded around the world and are well known for their excellent sharpness and high quality, not least because they are used by skilled craftsmen in Nusnäs, where one of Sweden’s most famous national symbols, the Dala horse, is made.
Brand: Morakniv
Knife Series: Woodcarving Knife
Knife Type: Woodcarving Knife
Blade Length: 60 mm
Blade Thickness: 2,5 mm
Knife Length: 165 mm
Total Length: 230 mm
Net Weight: 69,5 g
Steel Type: Carbon Steel
Blade Shape: Straight
Blunt Tip: No
Fire Steel Compatible: No
Flex Grade: Stiff
Serrated Edge: No
Serrated Spine: No
Handle Material: Linseed oiled birch
Handedness: Left Handed, Right Handed
Edge Protection: Polymer Sheath
Sheath Orientation: Left, Right
Fit for Children: No
MOLLE-compatible: No
Floating: No
Carbon Steel
This steel grade is very popular among newcomers to woodcarving, shortened to (C).
The knife blades are polished and have a laser engraved logo, which differs from the laminated carbon steel blade.
Carbon steel knife blades are hardened to Rockwell scale, HRC 58-60 and provide the highest possible sharpness. The steel is easy to sharpen but requires more maintenance when exposed to corrosive environments. Make sure to keep the blade clean and dry.
Our carbon steel has a carbon content of 1%.
Laminated carbon steel
This steel grade is unique for knives from Morakniv and is a legendary steel for woodcarvers, shortened to (LC).
The core of the blade is made of high carbon steel surrounded by a softer alloyed steel layer. The knife blades from 2023 are polished and have a logo stamp, which differs from the earlier knives made before, when they weren’t polished.
The ones manufactured up until 2023 can sometimes be found to have a knotty or unfinished blade surface. It comes from the rollers in the rolling mill where the laminate steel is fused.
The polished surface adds protection from corrosion.
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